Learning to Inspire
Learning to Succeed
Learning to Develop
Learning to Excel
Learning to Respect
Learning to Appreciate
Learning to Share
Learning to Challenge
Exam food by Year 11 student, Annalise S.
Year 11 GCSE Catering students have excelled themselves in the practical element of their studies and produced some outstanding exam dishes.
Students designed their own menu and prepared a wide variety of dishes using only the finest ingredients. They presented a two-course meal with a focus on both taste and visual impact, such as this example from Annalise S. Well done everyone.